Tag Archives: Duck

Vanilla glazed duck breast with black rice and quinoa pilaf, sweet chilli and sesame seed tender steam broccoli, caramelized red cabbage and spicy pineapple relish.

Posted on October 30, 2016 by Phantom_Forest

Duck is one of my all-time favorites! In this particular dish, I love the … Continue reading →

Posted in From the Phantom Forest, Phantom Feasts | Tagged Duck, Recipes, Robyns Creations | Leave a comment
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